Our Menu

The Northampton Brewery kitchen serves a variety of foods. From homemade soups and fresh crisp salads to heartier fare like our sandwiches on locally baked bread. Our juicy half pound char-grilled Black Angus burgers are grilled to perfection and come with toppings like sautéed mushrooms, bacon and Vermont cheddar cheese. Other menu offerings include slow roasted pork, roasted pepper pesto pasta, and fresh fish and chips. Don't forget dessert like our famous Black Cat stout cake or freshly baked chocolate chip cookie skillet.

Our Kitchen is open from:
11:30am to 10:00pm Monday-Thursday
11:30am to 11:00pm Friday-Saturday
12:00pm to 10:00pm Sunday


Appetizers + Snacks

  • Classic Nachos hot! vegetarian
    Baked with Monterey Jack cheese, topped with jalapenos, black olives, and scallions. Includes salsa and sour cream. Sm. $4.95 Lg. $6.95
  • Ultimate Brewhouse Nachos hot!
    Our classic nachos taken to a new level with seasoned ground sirloin, shredded lettuce, diced tomatoes and onions, salsa and sour cream. $9.95
  • Grilled Quesadilla hot! vegetarian
    Large garlic and herb quesadilla, filled with Monterrey jack cheese, served with shredded lettuce, diced tomato, onion, and homemade green chile sauce, salsa, and sour cream. $6.95 Add chicken $2.50 or buffalo chicken $3.50
  • Cajun Catfish Bites made with our beer hot!
    Carolina catfish beer-battered, fried, and Cajun spiced served with tartar sauce or chipotle mayonnaise and a lemon. $7.95
  • Arancini vegetarian
    Mozzarella encased with Parmesan risotto, Panko battered and deep fried. Served on a bed of marinara and spinach then topped with shaved Parmesan and drizzled with roasted red pepper pesto. $6.95
  • Soft Pretzels made with our beer vegetarian
    Two large freshly baked salted pretzels served with our cheddar ale sauce. $6.25
  • Fresh PEI Mussels
    One pound of fresh Prince Edward Island mussels prepared in one of three styles, white wine garlic and herb, spicy Fra Diablo, or coconut curry served with grilled buttery bread. $8.95
  • Fried Calamari made with our beer hot!
    Golden fried tubes and tentacles, served with a hot pepper jelly sauce or warm marinara. $7.95
  • Chicken Wings
    One pound of fresh wings, tossed with your choice of our homemade sauces. $6.95
  • Ale Battered Chicken Tenders made with our beer
    Fried to a golden brown with your choice of homemade sauces. $7.95 Extra sauce $ .50

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Soups + Salads

Choice of Homemade Salad Dressings: Parmesan Peppercorn, Balsamic Vinaigrette, Chunky Blue Cheese, Southwestern Vinaigrette, Honey Walnut Vinaigrette, and Lemon Garlic Vinaigrette.

  • Soup Of The Day
    Made Fresh Daily. Cup $2.95 Bowl $3.95
  • Chili made with our beer hot!
    Our famous slow-cooked Chili. Made with tender stew beef, red beans, a lot of spices and amber beer. Cup $5.25 Bowl $6.95
  • New England Clam Chowder
    Made with fresh clams, fish stock, potatoes, cream and fresh herbs. Cup $3.25 Bowl $4.95
  • Spicy Chicken hot!
    Spicy grilled chicken fanned over a bed of baby greens, with Monterrey jack cheese, black bean and corn salsa, roasted red peppers, sliced jalapenos, and topped with tortilla strips. $8.95
  • Tuscan Bread Salad vegetarian
    Hunks of rustic bread, spinach, roasted red peppers, basil, cucumbers, and mixed greens tossed in a lemon garlic vinaigrette and finished with shaved Parmesan. $7.95 Add chicken for $2.50
  • Wedge Salad
    Half head of Boston bib lettuce topped with blue cheese crumbles, hard boiled eggs, red onions, crumbled bacon, tomatoes and scallions then finished with a drizzle of blue cheese dressing. $7.95 Add chicken for $2.50
  • Avocado + Grilled Shrimp Caesar hot!
    Fresh chopped tomatoes, sliced red onion, diced cucumbers, sliced avocado, orange supremes, and Cajun grilled shrimp over chopped romaine lettuce tossed in homemade Caesar dressing and garnished with shaved Parmesan and garlic croutons. $10.95
  • Classic Caesar vegetarian
    Crisp romaine lettuce tossed in our homemade Caesar dressing, imported Parmesan cheese, and garlic croutons garnished with roasted red peppers. Anchovies are available upon request, three per salad. $6.75 Add chicken or smoked salmon $2.50

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Sandwiches

All sandwiches are with seasoned French fries and a pickle, unless otherwise specified or substituted. Cajun spiced fries are an option for $ .25, onion rings for $2, sweet potato fries for $2, or salad for $.50

  • Cuban made with our beer hot!
    Roasted pork loin, cured ham, chopped pickle relish, Swiss cheese, and spicy Pale Ale dijonaise piled high on a hoagie roll and panini crisped. $8.95
  • Fresh Roasted Turkey
    Freshly cooked turkey breast, tarragon aioli, cranberry orange relish, arugula, and havarti cheese served on grilled hearty grain bread. $7.95
  • Grilled Chicken Club
    A char-grilled breast of chicken, smoked bacon, lettuce, tomato, and mayonnaise, served on a fresh lightly grilled French baguette. $7.50 Add sliced avocado $1.25 Add cheese $1.00
  • Fresh Corned Beef Reuben made with our beer
    Thick sliced homemade corned beef piled high with sauerkraut and Swiss cheese, with our own Reuben dressing on toasted marble rye. $7.95
  • Pulled Pork made with our beer hot!
    Fresh pork seasoned with a hot and savory spice blend, then slow roasted with beer and a homemade BBQ sauce, piled high on a burger bun, topped with Creole coleslaw. $7.50
  • Philly Cheese Steak
    Thinly sliced grilled sirloin with sautéed mushrooms, peppers, and onions topped with hot melted cheese and served on a hoagie roll. $8.95
  • Basil’s Rathbone vegetarian
    Sliced tomatoes, roasted red peppers, red onions, fresh basil, provolone cheese, and garlic mayonnaise, baked on a fresh French baguette. $6.95 Add sliced avocado $1.25
  • Fresh Fried Fish Sandwich made with our beer
    Fresh never-frozen ale battered cod fried to a golden brown, served on a soft brioche bun, with a side of homemade tartar sauce or chipotle mayonnaise. $9.95
  • Catfish Po'Boy made with our beer hot!
    A six inch sub filled with Cajun spiced fried catfish, Creole slaw, shredded lettuce, diced onion, tomatoes, Chipotle mayo and served with a lemon. $8.95

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Platters

  • Ploughman’s Platter made with our beer
    A little bit of everything, beer braised brat wurst, roasted beets, marinated artichoke hearts, cheddar cheese, housemade flatbread, sweet cornichons, green apple slices, grape tomatoes, beer mustard, and an olive mix. $10.99
  • New England Cheese Platter hot! vegetarian
    Local cheeses from western Massachusetts and Vermont served with hot pepper jelly and green apple slices served with housemade flatbread. $10.99

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Burgers

Our char-grilled hamburgers are made from fresh black Angus beef. Our delicious hamburger buns are local and lovingly baked.

  • Chargrilled Half Pound Hamburger
    Fresh half pound black Angus beef burger chargrilled to your liking with your choice of cheese. Served with fries. $9.50
  • Green Mountain Bacon + Chedder Burger
    Fresh half pound patty topped with Vermont cheddar cheese, sauteed mushrooms, and smoked bacon. Served with fries. $10.50
  • Patty Melt
    Fresh half pound patty topped with melted Swiss cheese, caramelized onions, sautéed mushrooms and homemade Reuben dressing, served on a toasted marble rye. Served with fries. $10.50
  • Blackened Blue Burger hot!
    Our fresh half pound patty rubbed with our own Cajun spice blend, blackened and topped with homemade chunky blue cheese dressing and caramelized onions. Served with fries. $10.50
  • Chef's Veggie Burger vegetarian
    A housemade vegan patty with chickpeas, carrots, onions, spinach, broccoli, mushrooms, various herbs and spices, flat top seared and served on grilled baguette. $8.25 Add cheese for $1.00

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Kids

Celery sticks and carrot sticks can be substituted for French fries.

  • Chicken tenders made with our beer
    Plain or with BBQ sauce, served with fries. $4.95
  • Kid’s Burger
    A 4 oz burger served on a mini brioche roll with or without cheese, served with fries and a pickle. $4.95
  • Grilled Hot Dog
    One grilled hot dog on a roll, served with fries. $3.95
  • Kid’s Pasta vegetarian
    With melted butter or marinara. $4.25
  • Kid’s Grilled Quesadilla vegetarian
    A kid’s size garlic and herb quesadilla filled with Monterrey jack cheese, served with french fries. $4.25

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Sides

  • Chips and Salsa hot!
    $4.00
  • Side of Salsa
    .50
  • Small Dinner Salad
    $2.95
  • Rice Pilaf
    $2.95
  • Sweet Potato Fries
    $3.75
  • Onion Rings
    $3.25
  • French Fries
    $2.75
  • Creole Coleslaw
    $2.25
  • Veg Du Jour
    $2.25

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Signature Flat Bread Pizzas

  • Sausage Fra Diablo hot!hot!
    Andouille sausage, jalapenos, smoked poblano peppers, roasted garlic, and crushed red pepper flakes. $9.95
  • BBQ Chicken made with our beer
    Marinated chicken, bbq sauce, bacon, caramelized onions, Monteray jack cheese and scallions. $9.95
  • White Pizza vegetarian
    A roasted red pepper and basil pesto spread, oven roasted tomatoes, our three cheese blend, red onion, fresh basil and avocado. $9.95
  • Make Your Own
    Fresh grilled flatbread topped with pizza sauce and a three-cheese herb blend. $6.95
    Additional toppings
    Fresh garlic, roasted garlic, mushrooms, fresh tomato, sliced onion, caramelized onion, andouille sausage, pepperoni, bacon, jalapenos, spinach and black olives. $.75 or extra cheese $1.00

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Entrees

Entrees are served after 5pm and include salad, bread, vegetable and choice of rice pilaf or potato unless otherwise noted.

  • Fresh Fish + Chips made with our beer
    Fresh never-frozen ale battered codfish filet fried until golden brown, served with French fries and our homemade tartar sauce. $18.95
    Best served with Pale Ale
  • Chicken + Shrimp Jambalaya made with our beer hot!
    Spicy chicken, tiger shrimp, smoked andouille sausage, green peppers, onions, and tomatoes, all married together with a special blend of Cajun spices, tossed with long grain rice. $15.95
    Best served with Blue Boots IPA
  • Slow Roasted Pork made with our beer
    Very tender, melt in your mouth roasted pork, served with homemade apple sauce, and a southern comforting BBQ sauce with fresh sautéed vegetables and garlic mashed potatoes. $15.95
    Best served with Daniel Shay’s Best Bitter
  • Grilled Steak Tips
    10 ounces of Angus tenderloin grilled to medium-mid rare served with scallion and sour cream mash potatoes and the vegetable du jour. Finished with your choice of sauce; roasted garlic & blue cheese, thyme & green peppercorn, or chipolte honey bbq. $17.95
    Best served with Daniel Shay’s Best Bitter
  • Brew House Steak hot!
    12 oz Choice steak seasoned with our brew house spice
    rub and grilled to your liking, served over sour cream and scallion mashed potatoes and served with caramelized onions. Your choice of Delmonico or NY Sirloin. $19.95
    Best served with Old Brown Dog
  • Grilled Vegetable Risotto vegetarian
    Red onions, mushrooms, zucchini, carrots, celery, and bell peppers marinated in herbs and garlic then grilled. Tossed with an oregano & Parmesan risotto and finished with fresh herbs and marinated dice tomatoes. $13.95
    Best served with Pale Ale or Byzantine Blonde
  • Baked Chicken Parmesan
    Grilled 10 oz fresh chicken breast stuffed with mozzarella and Parmesan cheeses, spinach, and herbs then smothered in marinara topped with shaved Parmesan cheese and buttery breadcrumbs. Served over garlic angel hair pasta. $14.95
    Best served with Daniel Shays' Bets Bitter or Pale Ale
  • Blackened Bourbon Salmon hot!
    8oz of fresh salmon fillet dusted with Cajun seasoning and blackened then oven-roasted. Finished with a drizzle of apricot honey mustard & bourbon glaze and served over rice pilaf awith the vegetable du jour. $16.95
    Best served with Blue Boots IPA or Pale Ale

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Desserts

All of our desserts are best served with Hoover’s Porter or Black Cat Stout.

  • Chocolate Chip Cookie Skillet
    A freshly baked chocolate chip cookie served with chocolate syrup and whipped cream. $4.95
  • Brownie Skillet
    A freshly baked brownie served with chocolate syrup and whipped cream. $4.95
  • Black Cat Stout Cake
    Chocolate cake made with our own black cat stout and layered with Kahula Cream cheese frosting. $4.95
  • Seasonal Cheese Cake
    $4.95

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Mildly Spiced hot! Medium Spiced hot!hot! Very Hot + Spicy hot!hot!hot!

Made with Northampton Brewery Beer made with our beerVegetarian Selections vegetarian

Our fry oil is 100% soy with 0 trans fat.

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs, may increase your health risk of food-borne illness, especially if you have medical conditions.